Braised Pork Roast in Madeira
This luscious pork roast recipe is a great entreé for any meal. It’s a true celebration dish. Pairs well with oxidized and aged wines like Madeira.
The wine has a very intense entry onto the palate starting at the tip of the tongue and spreading out towards the very back in a wave of flavour. The acidity is quite apparent with great intensity of feijoa lime and minerality leaving the palate with a very long finish.
The wine has a very intense entry onto the palate starting at the tip of the tongue and spreading out towards the very back in a wave of flavour. The acidity is quite apparent with great intensity of feijoa lime and minerality leaving the palate with a very long finish.
This luscious pork roast recipe is a great entreé for any meal. It’s a true celebration dish. Pairs well with oxidized and aged wines like Madeira.
This chicken liver recipe is the perfect snack for a wine party. It uses Madeira in the recipe, but pairs nicely with light red wines.
This melted onion pudding is creamy and caramelized. Each creamy bite of this savory dish is a moment of joy. It has marjoram for an herbaceous bite. It’s great served with Picpoul.
This recipe is great in a cookie such as this butter cookie with marjoram. But, you can use it with any sweets recipe. Try it in a swiss roll, a cupcake or in a layer cake.
This easy butter cookie features marjoram. Yes, marjoram. If you like rosemary butter cookies, you’ll love these cookies too. They are great with sweet white wine like Sauternes.
Seasoned salts are easy to make, last a long time and add a touch of class to your next gathering.
A fried donut recipe that will satisfy your cravings for a crunchfest. They are like a cross between a pretzel and a donut. You’ll love them. Serve with sparkling wine.
The wine has a very intense entry onto the palate starting at the tip of the tongue and spreading out towards the very back in a wave of flavour. The acidity is quite apparent with great intensity of feijoa lime and minerality leaving the palate with a very long finish.