Appetizer Recipes

Appetizer recipes, or starters, whether hot or cold, are generally the first course or introduction to a meal; they are more typically served with dinner than with lunch. First courses and appetizers should be small enough so that the diner can still appreciate the courses that follow. Check this category for more food and wine pairing!

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *


Seafood salad with lobster

Seafood Salad with Crab And Lobster

This great salad recipe has a taste that you’ll love. And it’s a fast recipe. This little recipe includes avocado, lobster, shrimp and fresh herbs. If you love quick and fresh food recipes, have a look here. This makes an easy dinner recipe for two or a light course for a meal. These seafood recipe also pairs well with rosé.

apple fennel salad - yummy recipes healthy

Apple Fennel Salad Recipe

This fennel salad recipe includes zesty flavors. The flavor combination will excite your taste buds. Get your fix of the taste of fresh apples. Pair it with a good wine and you have an easy dinner recipe for two. Or, it can be a great salad course in a multi-course meal.

vegetable fritters

Fried Vegetable Fritters – Pakoras

Vegetable fritters are a great appetizer. This recipe is similar to a vegetable Pakora and would pair wonderfully with rosé wine. It is both a vegetarian and vegan recipe, mostly using potatoes. If you want an example of how to spice your food, this is a good place to look.

white wine drink recipe vermouth

Sweet Vermouth — The Ultimate White Wine Drink Recipe

This white wine drink recipe makes a great appertif before dinner. Sweet vermouth is a versatile cocktail drink. It includes chamomile flowers and many other herbs. Some vermouth recipes include hard to find herbs, but this is a new recipe. It only includes items that you can get at the local grocery store. This pin also includes some wine pairings with food for vermouth. If you like recipes with white wine, have a look here.