Appetizer recipes, or starters, whether hot or cold, are generally the first course or introduction to a meal; they are more typically served with dinner than with lunch. First courses and appetizers should be small enough so that the diner can still appreciate the courses that follow. Check this category for more food and wine pairing!
This great salad recipe has a taste that you’ll love. And it’s a fast recipe. This little recipe includes avocado, lobster, shrimp and fresh herbs. If you love quick and fresh food recipes, have a look here. This makes an easy dinner recipe for two or a light course for a meal. These seafood recipe also pairs well with rosé.
This white wine drink recipe makes a great appertif before dinner. Sweet vermouth is a versatile cocktail drink. It includes chamomile flowers and many other herbs. Some vermouth recipes include hard to find herbs, but this is a new recipe. It only includes items that you can get at the local grocery store. This pin also includes some wine pairings with food for vermouth. If you like recipes with white wine, have a look here.