Creamy Homemade Peach Ice Cream

Creamy Homemade Peach Ice Cream

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Wine Pairing​

Having a rough day at work or school? Why not have some creamy ice cream to brighten up your day! This homemade peach ice cream is the perfect solution for a hot afternoon or if you feel like having a decadent dessert after a meal. This peach ice cream recipe is so simple to make.

A high-fat content whipping cream is a must for this recipe. The heavy cream provides the creamy texture and mouth-feel when you dig in the ice cream. And the most important thing is that it slows the melting process by stabilizing air bubbles during the whipping process.

You can use a hand mixer if you don’t have a stand mixer, but the preparation time increases. It could take another 10-15 minutes before the mixture turns into stiff peaks.

The cold condensed milk will make the ice cream softer and more scoopable. You have the option to cut the peaches into a small dice to make a more elegant statement. The small frozen bits of peaches add to the tastiness of the ice cream texture.

You can add chopped walnuts before freezing the ice cream to add a delicious nutty texture to your ice cream as well.

Sip some sweet wine while devouring this delicious dessert treat! Check out our wine suggestions to pair with this delicious homemade peach ice cream recipe.

  • Port
  • Sherry
  • Vin Santo
  • Madeira

Check out the following dessert recipes:
Rich Homemade Caramel Popcorn
Sweet Mango Cobbler
Red Wine Poached Pear Dessert

Do you want a more personalized wine recommendation? Use Winosity’s wine recommendation engine and wine journal app to find a wine that suits you.

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