Family Meal

8 rosés and wine pairings based on dishes with African roots.

Family Meal

An inspirational home cooking show for the 21st century

family meal

Join me each month while I challenge myself to take inspiration from different cultures, cuisines and wines to cook feasts that make my friends say wow!

 

Family Meal is about exploring food from different places and different times to understand how people make awesome food with what they have.

For our first season, we are cooking from vintage African-American cookbooks.

Check out our newest episode now!

Check out previous episodes here.

And check out the recipes from the show.
5 recipes and 7 wine pairings inspired by Abby Fisher
5 recipes and 7 wine pairings inspired by Abby Fisher

5 recipes and 8 wine pairings based on recipes from B. Smith
5 recipes and 8 wine pairings based on recipes from Milton Williams
5 recipes and 7 wine pairings inspired by Freda DeKnight
http5 dishes and 7 wine pairings inspired by Edna Lewis recipes.
5 recipes and 7 wine pairings inspired by Rufus Estes
4 recipes and 7 wine pairings inspired by Mother Waddles

Recipes with wine pairings for every wine lover

  • Citrusy Pepper Steak and Onions
    Raise your hands if you love a delicious and easy pepper steak and onions recipe? A beef sirloin with sweet caramelized onion recipe — a perfect combination to satisfy your palate. Serve up this delicious beef recipe with a full-bodied red wine.
  • Easy Walnut Apple Cake
    This walnut apple cake recipe is light and airy — loaded with fresh apples that are baked to perfection. You can serve this apple dessert recipe as a perfectly delicious snack for the whole gang. Accompany this cinnamon apple cake with sweet wines as a perfect refreshing wine pairing!
  • Delicious Breakfast Potato Omelet
    Tired of the same boring breakfast omelet? This potato omelette casserole is an excellent answer if you are looking for an exciting and delicious breakfast for you and your family. Create the perfect omelette by mixing vegetables of your choice but while retaining the wonderful flavors of the potatoes. This egg brunch can be served hot or cold and pair it with a glass of delicious rosé wine.

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