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Braised Pork Roast in Madeira

This luscious pork roast recipe is a great entreé for any meal. It’s a true celebration dish. Pairs well with oxidized and aged wines like Madeira.

chicken liver pate recipe

Creamy Chicken Liver Pate Recipe

This chicken liver recipe is the perfect snack for a wine party. It uses Madeira in the recipe, but pairs nicely with light red wines.

Onion pudding

Savory Melted Onion Pudding

This melted onion pudding is creamy and caramelized. Each creamy bite of this savory dish is a moment of joy. It has marjoram for an herbaceous bite. It’s great served with Picpoul.

orange cream

Preserved Orange Cream

This recipe is great in a cookie such as this butter cookie with marjoram. But, you can use it with any sweets recipe. Try it in a swiss roll, a cupcake or in a layer cake.

cookie plated cropped

Easy Marjoram Butter Cookies

These easy marjoram butter cookies feature… marjoram. Yes, marjoram. If you like rosemary butter cookies, you’ll love these cookies too. They are great with sweet white wine like Sauternes.

seasoned salt

Seasoned Salts

Seasoned salts are easy to make, last a long time and add a touch of class to your next gathering.

savory fried donut

Savory Fried Donut

A fried donut recipe that will satisfy your cravings for a crunchfest. They are like a cross between a pretzel and a donut. You’ll love them. Serve with sparkling wine.

Citrusy Pepper Steak and Onions

Citrusy Pepper Steak and Onions

Raise your hands if you love a delicious and easy pepper steak and onions recipe? A beef sirloin with sweet caramelized onion recipe — a perfect combination to satisfy your palate. Serve up this delicious beef recipe with a full-bodied red wine.