Garlicky Spicy Baked Crab

Garlicky Spicy Baked Crabs

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Wine Pairing​

Looking for a fancy dinner recipe in the comfort of your home? You should try this baked crabs recipe! Serve this easy seafood recipe on a family fun night!

Fresh, sweet crab is available in any season. You can often buy crab that is already cooked and cleaned. But nothing beats freshly cooked crab in your home. Cooking crab is just as easy as cooking dry pasta. You can add other seafood such as squid, scallops, lobster, and many others to increase the variety of flavors. You can also add some vegetables such as potatoes, corn, and carrots or top it with fresh coriander.

Add more hot sauce if you want to spice things up even further.

Always select female crabs if possible. They’re likely to be meatier and may contain delicious roe. Not all markets allow the sale of female crabs, but you can ask your fishmonger for the best selection of crabs for the day for a delicious baked crab recipe.

Serve these baked crab with crusty French bread!

Pop some bottles of rich white wine and pair it with this delicious garlic baked crabs recipe. Check these wines:

  • Chardonnay
  • Semillon
  • Albarino
  • Sauvignon Blanc

Do you want a more personalized wine recommendation? Use Winosity’s wine recommendation engine and wine journal app to find a wine that suits you.

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