Middle Eastern Hummus and Cucumbers

Middle Eastern Homemade Hummus and Cucumbers

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Wine Pairing​

This little appetizer idea is great for brunch or any party. This homemade hummus is light and creamy and refreshing.

You can also use butter instead of the olive oil to kick up the umami flavor. You could also garnish this homemade hummus with a bit of parsley or basil.

This dish is great with a chilled white wine. You could go oaky. For example, an oaked Chardonnay would be nice. But, we think an aged white wine would be even better. The nuttiness of the tahini would pair nicely with the nuttiness in these older wines. If you can find and unfiltered one, that’s even better.

Our suggestions:

  • Verdejo
  • Pinot Grigio
  • Chenin Blanc

Do you want a more personalized wine recommendation? Use Winosity’s wine recommendation engine and wine journal app to find a wine that suits you.

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