Quick Shrimp Stir-Fried Noodles

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Cuisine Asian

Category Asian Recipes Chardonnay Food Pairing Fall Recipes Marsanne Food Pairing Rousanne Wine Pairing Shrimp Recipes Spring Recipes Summer Recipes Sunday Dinner Recipes Viognier Wine Pairing White wine White Wine Pairing Wine Pairings With Food Winter Recipes

Persons

2

Prep Time

10 minutes

Cook Time

15 minutes

Total Time

25 minutes

1 2 3 4 5

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1 ratings

Ingredients

• 6 ounces thin egg noodles
• 6 ounces shrimp
• 2 cloves garlic
• 1-ounce onions
• 1/4 cup green onions
• 1-ounce cabbage
• 2 tbsp vegetable oil
• 1 tbsp oyster sauce
• 2 tbsp hoisin sauce
• 2 tsp soy sauce
• Salt and pepper to taste

Instructions

1. Cook the noodles according to package instructions for stir fried noodles.
2. Mix oyster sauce, hoisin sauce and soy sauce in a small bowl.
3. Add oil to a heated pan, cook the shrimp for 2 minutes and set aside.
4. In the same pan or wok, saute minced garlic and onions.
5. Toss in the noodles and add the sauce. Coat evenly.
6. Add shrimp, minced green onions and shredded cabbage.
7. Stir in for 30 seconds.
8. Season with salt and pepper.

Nutrition Facts

Quick Shrimp Stir-Fried Noodles

Serves: 2

Amount Per Serving:
Calories		572.96 kcal
% Daily Value*
Total Fat 19.32 g		29.7%
	Saturated Fat 2.26 g	11.3%
	Trans Fat 0.17 g
Cholesterol 179.08 mg		59.7%
Sodium 1300.52 mg		54.2%
Total Carbohydrate 74.24 g		24.7%
	Dietary Fiber 4.5 g	18%
	Sugars 7.36 g
Protein 25.54 g

Vitamin A 7.51 %		Vitamin C 10.66 %
Calcium 11.22 %		Iron 23.62 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Wine Pairing​

These delicious fried noodles are tossed in a superb sauce, accompanied by crunchy veggies and succulent shrimp. The stir-frying process goes fast. That is the reason why all of the ingredients must be prepared and ready for the quick process.

Adding a teaspoon of honey and chili flakes will create lovely Asian-flavored noodles that your friends will go crazy about. Substituting hoisin sauce with a good sweet chili sauce is a perfect ingredient to add. If you would like to cut down on the carbs, use Zucchini noodles  in place of the egg noodles.

This fried-noodle recipe is perfect with rich white wines. Here are the top wines to pair with:

• Chardonnay
• Viognier
• Marsanne
• Roussanne

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