Glazed pork chops are classic comfort food and every cuisine has its own version of different pork chop recipes that are really delish. This Asian-inspired dish takes advantage of how Asians would like their pork chops to be cooked– with a bit of sweetness.
You can omit the cayenne pepper and change it to a more subtle flavor like star anise if you prefer a mild version of this dish.
This glazed pork chops are perfectly pairs well with many cold drinks such as fruit juices and shakes. However, this could be a star if you pair this with some good red wines.