Whole Wheat Bread Thins

Whole Wheat Bread Thins

Wine Pairing​

A homemade bread thins for your Deviled Ham Salad Sandwich. This homemade buns recipe is easy to make and tastes fantastic at a family meal. These sandwich thins can be easily made from the comfort of your home.

You can store the rested dough in the freezer for 3 weeks.  Just make sure that it is wrapped well in cling film. If you don’t have whole wheat flour in your stash, you may use graham flour. Graham flour is coarsely ground flour that has a nutty texture — which is unrefined whole wheat flour. A high-fiber content flour is great for your tummy.

It’s amazing how exciting fresh herbs can be. And you can enjoy them at home with these sandwich thins. Mix some spices such as oregano, thyme, marjoram, and add it to the bread dough. And voila, you’ll have delicious herb thins. Use this bread recipe as a bonding moment with your friends and family.

Although good on its own, you can eat this easy bread thins as is or pair it with chilled rosé wine. Check these wine suggestions:

  • Pasqua Rosé
  • Chiaretto Rosé

Do you want a more personalized wine recommendation? Use Winosity’s wine recommendation engine and wine journal app to find a wine that suits you.

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